CAFFEIC ACID

PRODUCT IDENTIFICATION

CAS NO. 331-39-5

CAFFEIC ACID

EINECS NO. 206-361-2
FORMULA C9H8O4
MOL WT. 180.16

H.S. CODE

2916.39
DERIVATION

 

TOXICITY

 
SYNONYMS  3,4-Dihydroxy-cinnamic acid; trans-Caffeate;
3,4-Dihydroxy-trans-cinnamate; (E)-3-(3,4-dihydroxyphenyl)-2-propenoic acid; 3,4-Dihydroxybenzeneacrylicacid; 3-(3,4-Dihydroxyphenyl)-2-propenoic acid;

CLASSIFICATION

CARBOCYCLIC CARBOXYLIC ACIDS /

PHYSICAL AND CHEMICAL PROPERTIES

PHYSICAL STATE yellow crystals
MELTING POINT 223 - 225 C (Decomposes)
BOILING POINT  
SPECIFIC GRAVITY  
SOLUBILITY IN WATER soluble in hot water (soluble in alcohol)
pH  
VAPOR DENSITY

 

AUTOIGNITION

 

NFPA RATINGS Health: 2; Flammability: 0; Reactivity: 0

REFRACTIVE INDEX

 
FLASH POINT  
STABILITY

Stable under ordinary conditions

GENERAL DESCRIPTION & APPLICATIONS
Caffeic acid is a non-nitrogenous acid found in various plants as a metabolite product in nature. It is related to cinnamic acid. But it has two hydroxyl groups which is not found in cinnamic acid. Caffeic acid is not related to caffeine. Chlorogenic acid is the ester of caffeic acid with the 3-hydroxyl group of quinic acid. Caffeic acid is known as a naturally occuring phenolic acid which acts as a carcinogenic inhibitor. It is also known as an antioxidant in vitro and therefore contribute to the prevention of cardiovascular disease. Caffeic acid and its derivatives are used as a component of antimitogenic, anticarcinogenic, anti-inflamatory, and immunomodulator. In biological chemistry, cinnamic acid  is a key intermediate in shikimate and phenylpropanoid pathways. Shikimic acid is a precursor of many alkaloids, aromatic amino acids, and indole derivatives. Phenylpropanoid are a class of plant metabolites based on phenylalanine. They are widely distributed in plants fulfilling many functions including plant defense mechanism, pigmentation and external signaling system. Phenylalanine is first converted to cinnamates, coumarines, caffeic acids, ferulic acids, and sinapic acids. Cinnamic acid is the precursor of these acids. Cinnamic acid is the parent compound of its esters which are more volatile to be transported to other parts easily. Commercial cinnamic acid, a phenylacrylic acid structure compound, is used in converting to its esters such as methyl, ethyl, and benzyl cinnamate for the perfume and flavour application. Cinnamic acid and Its derivatives including esters and carboxylic functional derivatives are used as important components in flavours, perfumes, synthetic indigo and pharmaceuticals. Cinnamate can act as optical filters or deactivate substrate molecules that have been excited by light for the protection polymers and organic substances. They, cosmetic grades, are used as sunscreen agents to reduce skin damage by blocking UV-A, B. Cinnamic acid is an odorless white crystalline powder; slightly soluble in water; melting point 133 C and boiling point 300 C.
SALES SPECIFICATION

APPEARANCE

yellow crystals
ASSAY

98.5% min

MELTING POINT 223 - 225 C
TRANSPORTATION
PACKING
25kgs in fiber drum
HAZARD CLASS  
UN NO.  
OTHER INFORMATION
Hazard Symbols: XI, Risk Phrases: 36/37/38, Safety Phrases: 24/25
PRICES

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