Flavouring Substances
Chemical Group 18,19

Chemical Group 18

Allylhydroxybenzenes.

Chemical Group 19

Capsaicin related substances and related amides.
FL No Chemical group CAS Name FEMA COE EINECS
4.003 18 97-53-0 Eugenol 2467 171 202-589-1
4.051 18 6627-88-9 4-Allyl-2,6-dimethoxy-phenol 3655 11214 229-600-2
4.058 18 501-92-8 4-Allylphenol

 

11218 207-929-2
4.096 18 579-60-2 2-Methoxy-6-(2-propenyl)phenol

 

 

209-444-1
9.02 18 93-28-7 Eugenyl acetate 2469 210 202-235-6
9.088 18 10031-96-6 4-Eugenyl formate 2473 355 233-099-6
9.766 18 531-26-0 Eugenyl benzoate 2471 636 208-504-4
9.878 18 61114-24-7 Eugenyl isovalerate

 

 

 

16.006 19 2444-46-4 N-Nonanoyl 4-hydroxy-3-methoxybenzylamide 2787 590 219-484-1
16.013 19 39711-79-0 N-Ethyl-2-isopropyl-5-methylcyclohexane carboxamide 3455 2298 254-599-0
16.049 19 541-35-5 Butyramide

 

  208-776-4
16.052 19 105-60-2 1,6-Hexalactam

 

  203-313-2